That's right, I finally got Under Pressure and it is just as lovely as I had imagined. The recipes look daunting and complicated so I got that going for me.
The downside is that I am going to be out of the country for 2 weeks starting Sunday and I have lots of work to do between now and then. None the less I will try my best to get one recipe under my belt before I leave, we will see how it goes.
Exciting.
Donde esta Shake?
ReplyDeleteyay exciting!
ReplyDeleteim excited to see how it all turns out